The last 2 weeks, we have been making mini pizzas. It has been really fun do with the kiddies. Surprisingly, it is pretty simple. We used pre-made pizza dough (trader joe’s or wholesfood has them) with spaghetti sauce and chopped veggies.
I love making these mini pizzas because you can use whatever you have in your fridge including leftovers. One night, we used leftover meatballs to pizza and Sunshine was so intintrigued with the process. Another variation has been to substitute the pizza dough with portobello mushrooms. This is super yummy.
Tonight, we are making calzones. Hoping these will turn out well.
What are you making tonight?